13-Piece Children’s Kitchen Tool Set for Supervised Cooking

Let Young Helpers Join In at the Kitchen Bench

Turn supervised food preparation into hands-on learning with 13 child-sized tools for slicing soft foods, making shaped sandwiches and practising basic kitchen skills.

Real Food Preparation With Close Adult Guidance

The set combines serrated nylon knives, a wooden knife, cutting boards, shaped cutters, a crinkle cutter and a peeler. Use it to introduce grip, coordination and preparation routines with suitable soft foods while an adult remains beside the child.

13-Piece Set

4 × serrated nylon children’s knives

1 × wooden children’s knife

1 × crinkle cutter

2 × cutting boards

1 × Y-shaped peeler

4 × shaped sandwich cutters

Important Safety Guidance

Adult supervision is required at all times. “Child-friendly” does not mean injury-proof: serrated edges, the peeler and crinkle cutter can still cut skin or fingers. The supervising adult must choose the appropriate tool, food and task for the child’s ability.

Use only on a stable, dry cutting board with fingers kept clear of the cutting path. Do not use for hard, frozen or difficult-to-control foods. Inspect every piece before use and discard any cracked, chipped, splintered or loose component.

Wash before first use and after handling food, following the care instructions supplied with each material. Store all tools out of children’s reach when not in supervised use. No specific age suitability or safety certification is claimed in this description.

Frequently Asked Questions

Are the knives completely unable to cut skin?

No cutting tool should be treated as harmless. These tools are designed for child-sized, supervised food preparation, but some edges can still cause injury.

What foods should we start with?

Begin with large, stable pieces of soft food that the supervising adult considers appropriate. Avoid hard, round, frozen or slippery foods while the child is learning.

Is the set dishwasher safe?

Dishwasher suitability is not confirmed for every component. Follow the supplied care instructions; hand washing and prompt drying are the conservative choice, particularly for the wooden knife.